Restaurant Success Blog

from management to marketing and technology…

Best Restaurant Concepts to Open in Manchester | Comprehensive Guide

Looking to open a restaurant in Manchester? Explore the best restaurant concepts, location tips, costs, and marketing strategies in this comprehensive...

12 Steps to Take Before Opening a Restaurant in Adelaide

Planning to open a restaurant in Adelaide? Follow these 12 essential steps, from licensing and budgeting to hiring staff and marketing, to set...

Energy-saving Tips for Commercial Kitchens and Restaurants

Reduce energy costs in your restaurant with smart kitchen strategies. Learn how to save power, optimize equipment, and train staff for maximum...

How to Get an Alcohol License for Restaurant in Sweden?

Planning to serve alcohol in your restaurant in Sweden? Learn how to get an alcohol license, requirements, costs, and steps to secure approval...

All Restaurant Terms, Slang and Lingo | The Ultimate Guide

Learn all restaurant terms, slang, and industry lingo in this ultimate guide. From kitchen to bar, FoH to BoH, master the language of the food world!...

How Much Does It Cost to Open a Restaurant in Bristol in 2025?

Planning to open a restaurant in Bristol? Discover the full cost breakdown, from rent and licenses to equipment and staffing. Get expert budgeting...

Why Online QR Menus Outperform PDF Menus?

Discover why online QR menus outperform PDF menus. Learn about cost savings, real-time updates, customer experience benefits, and how to switch today!...

What Taxes do Restaurants Pay in Uzbekistan? | Complete Guide and Rates

Discover the taxes restaurants must pay in Uzbekistan, including VAT, corporate tax, payroll taxes, and local fees. Stay compliant and maximize tax...

How to Increase Orders on Food Delivery Apps?

Boost your restaurant’s food delivery orders with smart menu optimization, app ranking tactics, promotions, and marketing strategies. Increase sales...

Why Menuviel exist?

As a group of seasoned software developers with over a decade of experience in various projects, we had countless meals at different restaurants every day. During our lunches, we noticed a common problem: QR menus often fall short in terms of user experience and design. Lifeless interfaces and clunky navigation were far from the quality people deserved.

So we decided to make our own. Leveraging our extensive background in UX and UI design, we created Menuviel, a cutting-edge digital menu solution that redefines how restaurants connect with their customers. It stands out with features such as centralized menu management, seamless Google Reviews integration, customizable promo and pop-up banners, and theme selection. We even added a game for customers to have fun while paying their bill. Fast, minimalist, and intuitive—Menuviel is designed to make the dining experience better for everyone.

Give it a try if you haven’t already. Your customers will love it.